GREENS

Add Rotisserie Chicken | +4
Add Salmon | +8

Helen Keller
Goat cheese, black figs, bacon, toasted pumpkin seeds, apple cider viniagrette | 9

Einstein
Cheddar, bacon, tomatoes, ranch dressing | 8.50

Rosa Parks
Blue cheese, candied walnuts, craisins, balsamic | 9

ROTISSERIE CHICKEN

Amish, antibiotic-free birds, locally sourced from Gerber Farms in Ohio

Poulet Roti
French-style rotisserie chicken served over root vegetables tossed in herb butter.  Garnished with charred lemon and fresh rosemary

Southern Comfort
All American take on rotisserie chicken served over bacon braised collared greens drizzled with infused hot honey. Garnished with crushed red pepper. Served with southern hospitality

Pollo A La Brasa
Peruvian-style rotisserie chicken served over coconut rice, finished with our aji verde sauce. Garnished with fresh cilantro and a lime wedge

Pick your bird

Double Dark | 15
Quarter White | 15
Half Bird  | 17
Double White | 20


MAINS

Grilled Salmon
Fresh Atlantic Salmon, hot honey glazed, charred lemon and local micro greens. Served with coconut rice and brussels | 20

Potato Bowl
Mashed potatoes, Amish chicken, pepperjack, bacon, scallions, topped with rotisserie chicken gravy | 14

MA! The Meatloaf
Enough meatloaf to fill Will Ferrell served with au jus, red potatoes, crispy onion straws, shaved parmesan, local micro greens, stacked high on a thick slice of Texas Toast | 20

Dinner Special
Available Thursday – Sunday after 5 until we sell out. Offerings vary week to week

SANDWICHES

Pulled Pork
Sloe cooked pulled pork, BBQ sauce, creamy coleslaw, house pickled jalapeños served on grilled Texas Toast | 11

Lightning Fried Chicken
Nashville hot chicken – Amish antibiotic-free chicken breast, lightning sauce, coleslaw, crinkle cut pickles, brioche bun | 11

BURGERS

Pimento Burger
Angus beef, scratch pimento cheese, jalapeño-bacon fig jam, crushed tater tots, dressed arugula, served on local brioche bun Single | 11 Double | 15

The Classic Burger
Angus beef, American cheese, pickles, diced onion, dressed arugula, garlic aioli, served on local brioche bun Single | 9 Double | 13

Veggie Burger
Hand-crafted veggie burger made in-house, topped with dressed arugula, tomatoes, hot honey drizzle, aji verde, served on local brioche bun | 10

CHITAS

Amish chicken topped with fresh ingredients served on grilled pita

George Washington
Arugula, goat cheese, cucumber, tomato, onion, tzatziki | 9.50

John Hancock
Blue cheese, bacon, arugula, onion, celery, ranch + buffalo | 9.50

Marie Curie
BBQ sauce, cheddar, bacon, fresh pineapple, onion, cilantro | 9.50

Nelson Mandela
Black beans, pepperjack, corn chips, cilantro, tomato, chipotle ranch | 9.50

Gluten-friendly: Substitute greens for any pita

APPETIZERS

Deviled Eggs
Deviled Eggs with bacon, capers, scallions, arugula, paprika | 8

Pita Chips & Pimento
Pita chips & our scratch made pimento cheese dip | 7

Poutine
Tots, white cheddar cheese curds, gravy, rotisserie chicken | 9
(add egg +$1.50)

Chicken Wings
Jumbo wings tossed in BBQ, Lightning, Buffalo or Peach Habanero. Served w/ celery + your choice of ranch or blue cheese | 12

Soup of the Day
Made fresh daily. Offerings roate regularly | 5

SIDES

Tater Tots | 4

Parmesan Tots | 5

Mac N’ Cheese | 5

Crispy Brussels | 5

Coconut Lime Rice | 4

Root Vegetables | 5

Collard Greens | 5

Side Salad | 4
(Greens, tomatoes, cucumbers, onion, served with balsamic dressing)





DESSERTS

Seasonal Pie(s) | 10

Classic Apple Pie | 10

Red Velvet Bundt Cake | 8

Lemon Bundt Cake | 8

Salted Caramel Fudge Brownie with Vanilla Bean Ice Cream | 10

Tiramisu in a Mug | 10

Madisono’s Sorbet | 5
Locally made. Vegan. Dairy Free. Blueberry Ginger or Strawberry Lemon

Kid’s Sundae | 4

Ice Cream | 3
Vanilla Bean or Chocolate
Solo or A La Mode

BEVERAGES

Coke Products | 2.75

Arnold Palmer | 2.75

Iced Tea | 2.75

Hot Tea | 2.50

Coffee|  2.50

Milk | 2.00